FLAT WHITE

 

Coffee and chocolate are in a secret love affair. If a splash of milk is added to this passionate recipe, it becomes even more piquant. Speaking less erotically, a cup of Flat White meets every human need! First, I have selected a unique Lithuanian coffee grown in El Salvador, which was discovered in 1949 on a farm owned by the Pacas family (the descendants of the Lithuanian Duke family Pacas). Then I fused Pacas’s coffee with selected cacao beans. The recipe turned out to be both modern and classical and more than satisfactory. I have been fine-tuning this recipe for nearly eight years and this newest version left no one indifferent.

 10.00

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SKU3885-2 Categories,

Ingredients: specialty cacao*, cane sugar*, pure cacao butter*, grass-fed milk powder*, coffee*(5%). May contain traces of treenuts, peanuts, wheat. Cacao min. 61%. Keep it dry and cool. *wild or all-natural farming!

Nutritional info (per 100g): KJ: 2320; kCal: 560; Fat: 34g; Saturated fat: 17.5g; Carbohydrates: 53g; Sugars: 36g; Protein: 7.5g; Salt: 20mg.

Net weight: 50g / 1.76oz

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